Comments: The 56th Carnival of the Recipes

You have set a very lovely table, Jordana.

Thanks.

Posted by Allan at September 9, 2005 07:51 AM

If you like using reserved duck fat, sometime you really should prepare a goose for a family gathering. The goose itself is good and there's an enormous amount of incredibly delicious fat for future use.

Posted by Dave Schuler at September 9, 2005 08:17 AM

Great looking layout. I love the graphics!

Thanks for your hard work putting this together.

Posted by Jim Holmes at September 10, 2005 06:28 PM

Wonderful job, well appreciated.
http://me-ander.blogspot.com/2005/09/new-recipes.html

Posted by muse at September 10, 2005 11:11 PM